Beef Tendon

  • Serving size - 100g

    Calories - 146

    Total Fat - 0.62g - %.

    Cholesterol - 79mg - %

    Sodium - 53mg - %

    Total Carbohydrate - 0g - 0%

    Protein - 34.6g

Beef tendon is categorized as an organ meat, and that makes it keto diet friendly. But beef tendon is also notoriously difficult to cook. It takes long hours of simmering to get it to that perfect stage of tender chewiness. Overcook it and it melts into the cooking liquid. Using a slow cooker simplifies the process.

  • 100% NATURAL

  • NO ARTIFICIAL INGREDIENTS

  • NO WATER OR MARINADE ADDED

  • STORAGE - MINIMUM 26.0F, MAX 38.0F.

  • SHELF LIFE - 10 DAY CVP, 7 DAY CO2, 6 DAYS COMBO PACKED

PACKING

  • 4/10 CO2

  • 1 x 40 LB

FACTS

  • Beef tendon is the piece of connective tissue that holds muscle to bone. This fibrous band of tissue is capable of withstanding a good deal of tension and force, making it ideal for long cooking times.

All, Raw/Frozen BeefNew SBL