Boneless Skin-on Chicken Leg Meat
We offer both skinless and skin-on leg meat.
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Reference serving size - 1 large (yield after cooking, bone removed)
Calories - 139cal.
Total Fat - 7.19g - 9%.
Cholesterol - 59mg - 20%
Sodium - 268mg - 12%
Total Carbohydrate - 0g - 0%
Protein - 17.42g
Can't decide between thigh or drumstick? Take both! Leg Meat is a magnificient source of important nutrients. Iron and Zinc are found in leg meat helping you maintain a healthier immune system.
100% NATURAL
NO ARTIFICIAL INGREDIENTS
NO ADDED SALT
19 GRAMS OF PROTEIN (4OZ)
SHELF LIFE - 1 YEAR FROM DATE
STORAGE TEMP
FARM RAISED
PACKING
40 LB (4X10LB) CVP
FACTS
Chicken legs made up of the thigh and the portion above the knee joint and the drumstick.
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