Bone-In Chicken Whole Leg

  • Serving size - 1 small

    Calories - 212cal.

    Total Fat - 12.28g - 16%.

    Cholesterol - 84mg - 28%

    Sodium - 376mg - 16%

    Total Carbohydrate - 0g - 0%

    Protein - 23.68g

Baked in a hot oven, chicken legs emerge with wonderfully crispy skin and juicy meat. It's an easy hands-off recipe that practically bakes itself, and leftovers are good too, especially when eaten cold, picnic-style.

  • 100% NATURAL

  • NO ARTIFICIAL INGREDIENTS

  • NO WATER OR MARINADE ADDED

  • STORAGE - MINIMUM 26.0F, MAX 38.0F.

  • SHELF LIFE - 12 DAY CVP, 7 DAY CO2, 6-7 DAYS COMBO PACKED

DIFFERENT SIZES: Jumbo

PACKING

  • 4/10 CVP

  • 4/10 CO2

  • 1X40 LB

FACTS

  • The whole chicken leg is comprised of both the drumstick and the thigh. The joint between the drumstick and thigh is left intact and you usually buy them bone-in and almost always skin on.

All, Bone-In(R/F Chicken)New SBL